Seattle’s Pike Place Market Boasts Record-Breaking Crab Season

Seattle’s Pike Place Market Celebrates Record-Breaking Crab SeasonSeattle’s Pike Place Market Celebrates Record-Breaking Crab Season Seattle’s iconic Pike Place Market is abuzz with excitement as the city’s legendary Dungeness crab season comes to a triumphant close. This year, the market shattered records, witnessing the highest number of crab sales in its illustrious history. According to market officials, over 1.5 million pounds of Dungeness crab were sold during the season, surpassing the previous record set in 2016. The record-breaking numbers are attributed to several factors, including favorable weather conditions and strong demand from local and international customers. “This has been an exceptional year for our crab season,” said Jennifer Yokota, Executive Director of the Pike Place Market Foundation. “Our fishermen have worked tirelessly to bring in the freshest and tastiest crabs, and our vendors have done an incredible job in meeting the overwhelming demand.” The bustling market has been a hub for crab enthusiasts throughout the season, with visitors lining up from dawn to purchase the sought-after crustaceans. Vendors have showcased an array of live and cooked Dungeness crabs, ranging in size from petite to colossal. Crab season at Pike Place Market is a cultural phenomenon that extends beyond mere sales. It has become a tradition for locals and tourists alike, offering a unique opportunity to experience the vibrant atmosphere of the market and savor the succulent flavors of the Pacific Northwest’s iconic delicacy. “Pike Place Market is synonymous with Dungeness crab,” said Mayor Bruce Harrell. “The record-breaking season is a testament to the hard work of our fishermen and vendors, and it underscores the market’s enduring legacy as a culinary and cultural destination.” As the season winds down, market officials expressed their gratitude to the fishermen, vendors, and customers who made this year’s crab season a resounding success. They vowed to continue supporting the local fishing industry and ensuring that the tradition of Dungeness crab at Pike Place Market remains vibrant for generations to come.