St. Louis Unveils Towering Monument to Local Hoagie

St. Louis Unveils Towering Monument to Local HoagieSt. Louis Unveils Towering Monument to Local Hoagie The city of St. Louis has unveiled a colossal monument dedicated to one of its most beloved culinary icons: the hoagie. Standing 20 feet tall and weighing over 1,000 pounds, the bronze sculpture depicts a towering hoagie, complete with its signature toasted bread, deli meats, cheese, lettuce, tomatoes, onions, and pickles. “The hoagie is a cherished symbol of our city,” said Mayor Lyda Krewson at the unveiling ceremony. “This monument is a testament to the artistry and culinary heritage of St. Louis.” The monument, designed by local artist Bill Stith, is located in the heart of the city’s historic Italian neighborhood, The Hill. It is a popular destination for tourists and locals alike, who marvel at its grandeur and appreciate the tribute to their beloved sandwich. The hoagie, or Italian sandwich as it is sometimes known, has deep roots in St. Louis. It is believed to have originated in the early 20th century, when Italian immigrants began selling sandwiches made with the locally produced provel cheese. Over the years, the sandwich evolved to include a variety of meats, cheeses, and toppings. Today, the St. Louis hoagie is a staple of the city’s food scene. It is revered for its toasted bread, which provides a crispy exterior and soft interior, and its generous fillings. The monument to the hoagie is a reminder of the importance of food in St. Louis culture. It is a symbol of the city’s heritage, its culinary artistry, and its unwavering love for a simple yet delicious sandwich.